Adams Reserve New York Extra Sharp White Cheddar-Loaf
In the small town of Adams, New York, milk from the finest dairy farms is transformed daily into this mouth-watering Cheddar. The ideal agricultural conditions found in upstate New York are a key part of what gives Adams Reserve Cheddar its distinct flavor. This is a place where Old World craftsmanship is blended with modern technology to produce this award-winning cheese.
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Pasteurized milk, cheese culture, salt, enzymes.