Boulart Parisian Baguette

The Boulart Parisian Baguette is a delightful twist on the classic French baguette, offering a larger circumference for those who enjoy heartier slices. Crafted with premium ingredients including unbleached, untreated enriched wheat flour, water, sea salt, yeast, and malted barley, this baguette promises exceptional flavor and texture. Simply bake it from frozen at 375°F for 5 to 8 minutes, then allow it to rest for optimal thawing before savoring its delicious taste.