Carozzi Taleggio La Baita DOP
Taleggio La Baita DOP is a soft cheese made with high-quality whole cow’s milk sourced from the Lombardy region of Northern Italy. It is DOP certified, which guarantees its place of origin and production is confined to a specific geographical area. Thus, the cheese’s unique features are a result of the environment’s exclusive traits and regional crafting techniques. The cheese’s fragrance is positively unique, aromatic and even pungent in the more mature forms. The taste is sweet and delicate, while at the same time slightly tangy towards the center. Taleggio is a typical table cheese that can be enjoyed on its own, but it is also an ingredient of many dishes. It can be used as a pizza topping, or simply spread over breads and crackers.