Clawson Blue Stilton-Half Wheel
Long Clawson Blue Stilton is made in the heart of the Vale of Belvoir by master cheesemakers who began crafting cheese over 100 years ago. Each individual Stilton is individually graded and hand-selected to ensure finest quality. This Stilton will be ready at around eight weeks old and is crumbly and creamy with a bold and expressive flavor. The perfect Stilton will have the telltale blue veins radiating from the center and a distinctive tangy flavor. The milk for Clawson’s Stilton comes only from local farmers ensuring low food miles. Long Clawson is one of only six dairies in the world able to make Stilton due to its PDO status.
9 LB (RW)
Country of Origin
Shelf Life from Production
Gross Case Weight
9.45 LB (RW)
Pasteurized milk, salt, enzymes, Penicillium Roqueforti, dairy cultures.