Columbus Sliced Salame-Peppered
Italian Dry Salame is hand rolled in freshly cracked black peppercorns to give it a spicy bite followed by the true flavor of Columbus® original Salame. Peppered Salame is perfect alone or in a sandwich. Aged 21 to 55 days depending on size.
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Pork, salt, nonfat dry milk, sugar, corn syrup, spices, wine, garlic powder, lactic acid starter culture, sodium nitrite, sodium nitrate. Coated with gelatin and black pepper.