Divina Deli Cups-Blue Cheese Stuffed Olives
A rich and creamy treat that is as classic as it is craveable. Try these hand-stuffed Greek olives tossed with greens, dried cranberries and balsamic or panko-fry them and pop away.
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Halkidiki olives, pasteurized blue cheese (cow milk, cheese culture, rennet, salt, P. roqueforti), sunflower oil, pasteurized cream cheese (skimmed milk, cream, salt, lactic acid culture), lactic acid (acidity regulator), locust bean gum (stabilizer), xanthan gum (stabilizer), sea salt, ascorbic acid (antioxidant), citric acid (acidity regulator).