Divina Pitted Tangerine & Chili Marinated Green Olives-Bulk
Sugar, spice and everything nice! A unique pairing of buttery green olives with dried tangerine slices and fiery chili peppers. Serve with Prosecco and smoked almonds or finely dice and bake over wild salmon.
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Greek olives, water, cane sugar, white wine vinegar, sunflower oil, dried tangerines, spices, red pepper flakes, red chili pepper, sea salt, citric acid.