Divina Red Kardoula Peppers Stuffed with Feta
Love is in the air with these Kardoula peppers stuffed with Greek Feta cheese. Loosely translated to “little heart,” Kardoula peppers are crisp and firm with a fair amount of heat that is perfectly complemented by the creamy and light Feta.
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Greek cheese (sheep & goat milk, whey, rennet, salt), sunflower oil, red peppers, modified potato starch (stabilizer), garlic powder, basil, sea salt, citric acid (acidity regulator).