Laura Chenel Original Fresh Goat Cheese
This fresh goat cheese retains more moisture than Laura Chenel’s classic logs, which makes it ideal for spreading, creating tasty dips or thickening sauces or soups. It also can be presented on a cheese board with crudités and crostini. Fresh Goat Cheese is a great ingredient for appetizers, salads, pastas and even dessert.
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Cultured pasteurized goat milk, salt, microbial enzymes.