Nuovo Pasta Tortelloni-Provolone Cheese & Prosciutto
Imported Italian aged provolone and chopped imported prosciutto combined with fresh parsley and garlic in egg pasta.
Country of Origin
Shelf Life from Production
Gross Case Weight
Filling: provolone cheese (cultured milk, salt, enzymes), prosciutto (pork, salt), ricotta cheese (whey, vinegar, salt), breadcrumbs (wheat flour, sugar, yeast, salt), mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), Romano cheese flavor ([granular cheese and Romano cheese (pasteurized milk, cultures, salt, enzymes), water, whey, salt, natural flavor, sodium citrate], sea salt, canola oil, yeast extract, organic butter (cream), sweet cream, water, sugar, organic onion powder, organic garlic powder, natural flavor), parmesan cheese (pasteurized part-skim cow’s milk, cheese culture, salt, enzymes), garlic, parsley, canola oil, black pepper. Pasta: wheat flour, water, eggs, beta-carotene (color).