Poschiavo Spaghetti (Special Order*)

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A package of Poschiavo Spaghetti pasta on top of a burlap sack next to pasta
A package of Poschiavo Spaghetti pasta on top of a burlap sack next to pasta

Poschiavo is both a mill and a pasta factory. The mill began in the hands of Augustinian nuns in Poschiavo, Switzerland. By the late 19th century, the Fisler family acquired the property and today the fifth generation of Fislers run the business, still in Poschiavo. Located just north of the region of Lombardy, Italy, at a high elevation of 3300 feet in the southeastern canton of Grisons, Switzerland.

The durum wheat is coarsely ground and mixed with local mountain spring water. The pasta dries slowly in the mill’s attic, taking about a week. The lengthy pasta is then packed by hand in brilliantly colored wrapping. The result of these high inputs is a toothy, nutty pasta that allows sauce to cling and coat each strand. Add a few extra minutes to your typical cooking time for this pasta.

Product Details

Item
018003
Brand
Poschiavo
Sold By
CS
Pack Qty
20
Pack Size
1.1 LB
Case GTIN/EAN/UPC
07640101880014
Country of Origin
Switzerland
Storage
Dry
Kosher
No
Gross Case Weight
23.5 LB
Ingredients
Durum wheat semolina, water.
Availability
*Special Order - Please contact your sales representative for more information.