Rock Shrimp

Raw rock-shrimp meat is transparent or clear white, with fine pinkish or purple lines. The shrimp has a firm texture and sweet, succulent flavor, similar to lobster. The rock shrimp’s small size suits it for almost any recipe that doesn’t require whole shrimp for presentation. P&D meats or pieces are ideal for stir-fries and other quick recipes, like pasta dishes and pizza.