Santa Barbara Smokehouse Atlantic Cold Smoked Salmon
Cold smoked salmon, oak whiskey smoke flavor, skin on, sliced. Ready to eat, no cooking required. If frozen thaw under refrigeration. Remove from packaging and leave at room temperature for 20 minutes before serving.
Product Details
Item
311855
Brand
Santa Barbara Smokehouse
Sold By
EA
Pack Qty
1
Pack Size
3 LB (RW)
Country of Origin
USA
Shelf Life from Production
21 days
Storage
Frozen
Kosher
Yes
Gross Case Weight
3 LB (RW)
Ingredients
Sustainable fresh farmed Atlantic salmon, salt, celery, brown sugar, oak whiskey smoke.