Schaller & Weber Calves Liver Pate
This Schaller & Weber delicacy brings pâté to a whole new level. Known in Germany as kalbsleberwurst, this pork-free pâté is made of veal and veal liver. It is then mildly spiced and balanced with a touch of natural honey for a flavor that is truly one-of-a-kind. This all-natural veal pâté is a great alternative to a traditional liverwurst or pâté. The unique flavor adds dimension to your hors d’oeuvres or just delivers a little luxury to your favorite pâté plate.
Schaller & Weber
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Veal, veal liver, milk, honey, sea salt, cane sugar, natural spices, celery powder, cherry powder, dehydrated onion, natural vanilla extract *No added nitrites except for those naturally occurring in celery salt and celery powder.