Valrhona Feves-Inspiration Passion Fruit
With the development of Passion Fruit Inspiration, Valrhona’s experts were able to innovatively replace cocoa with powdered passion fruit juice, making it possible to use passion fruit like you would a chocolate.
Country of Origin
Gross Case Weight
Sugar, cocoa butter 32.8%, dried passion fruit juice 17.3% (sugar, passion fruit), emulsifier: sunflower lecithin.