WiAnno Oysters are sustainably harvested by hand in the clear, cold waters of Cape Cod Bay. In the quaint seaside town of Barnstable, these delicate oysters are grown using a bottom rearing technique that allows the oyster meat to fully expand resulting in deep cupped full-bodied oysters. Cape Cod’s nutrient-rich water provides the perfect environment for producing these superior tasting, sweet, briny oysters. Available fresh from harvest year-round, Aquanor’s WiAnno Oysters are an unmatched specialty that cannot be beat! Size: 2.5” – 3”.