Fontina is handmade by BelGioioso’s Master Cheesemakers from fresh milk gathered daily from local farmers. Aged over 60 days, Fontina develops an exceptional mild, buttery flavor, with a smooth, almost silky texture. BelGioioso Fontina makes an excellent introduction to Italian cheeses – everyone likes Fontina. This versatile cheese makes delicious sandwiches and grilled cheese and melts easily for fondues and sauces.
20 LB (RW)
Country of Origin
Shelf Life from Production
Gross Case Weight
Cultured pasteurized milk, enzymes, salt.